Sunday, 16 December 2012

Lasagna Shells

Lasagna Shells
I'm all about finger foods and lasagna is one of my favourite meals.  I got tired of cooking it in a big pan and then having to cut it and it getting messy.  So, I just decided to make a compact version in a neat little shell that I could easily pick up with my fingers.  No mess, no need for knives.  Just two quick little bites.

Filled shells is nothing new, but this version bursts with a savoury spinach meat sauce and is loaded with a three-cheese blend.  This is a complete meal all on it's own.

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